Food

Gear up for a summer of bubbles!

Gear up for a summer of bubbles!

Summer weddings, Sunday picnics and sunset parties … we’re in the mood for fun. And we’re in the mood for bubbles, too.

The Allée Bleue Brut 2013 is a classic blend of Pinot Noir and Chardonnay … a bouquet of toasted nuts, brioche, candyfloss and citrus, it’ll pair well with poached chicken in a saffron sauce or with a seafood platter at your favourite restaurant. R150.

The Allée Bleue Brut Rosé 2014 is a fresh and lively MCC, filled with delicate flavours of strawberries, rose petals and candyfloss. It wine pairs well with bruschettas topped with fresh salmon and a herb cream cheese and is a great sparkling wine to share with friends and special moments. R130.

Details: Twitter @AlleeBleue, Facebook @AlleeBleueWineEstate and Instagram @alleebleue #bubbly #AlleeMagic

 

Bye, bye, cellulite!

We’re giving away a Body Shape Cellulite cream to the value of R690 to one reader.

 

Chocolate biscuits … and a luxury breakaway

This month Cadbury is giving away a dozen overnight travel bags, crammed with Cadbury biscuit hampers and … woo hoo … for one extra-lucky reader, a R25 000 travel voucher so she gets to select her very own breakaway. Plus the winner will receive a pair of American Tourister Bon Air suitcases, worth R3 398.

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